Sunday, December 11, 2011

The herb project


How food growing happen at campus? I try to find out some projects running in reality. The Herb Project is a joint project of the Holistic Teaching Garden and The Texas A&M University Dining. They choose to grow edible herbs and use them in the meal served for students and staff. 

With season changes, gardener can arrange various kinds of perennial herbs and  warm-season herbs to be planted in garden to meet the demand of cantine and cafe. 

The project inspires us to think about some issues in our garden. 
1. Gardener is essential for Cubeherb. He/She can assist us to maintain the garden and deliver professional knowledge regarding garden. 

2.Edible herbs are important for our garden. We should collect more herb information. Let people can understand  herbs via our garden.


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